Bibliograph

Stirring the pot with Benjamin Franklin, a founding father's culinary adventures, Rae Katherine Eighmey

Type

Label

Stirring the pot with Benjamin Franklin, a founding father's culinary adventures, Rae Katherine Eighmey

Language

eng

Bibliography note

Includes bibliographical references and index

resource.biographical

contains biographical information

resource.governmentPublication

federal national government publication

Index

index present

Literary Form

non fiction

Main title

Stirring the pot with Benjamin Franklin

Nature of contents

bibliography

Oclc number

974567586

Responsibility statement

Rae Katherine Eighmey

Sub title

a founding father's culinary adventures

Summary

A food historian and cook discusses Benjamin Franklin’s delight and experimentation with food throughout his life, and explains how he saw food as the key to understanding the developing culture of the United States, in a book that includes more than 60 recipes

Classification