Death of a chef, Alexander Campion
Type
Label
Death of a chef, Alexander Campion
Language
eng
Index
no index present
Literary Form
fiction
Main title
Death of a chef
Oclc number
812068682
Responsibility statement
Alexander Campion
Series statement
Capucine culinary mystery
Summary
"Quel horreur! When the body of acclaimed Chef Jean-Louis Brault and a shotgun are discovered in an antique Louis Vuitton portemanteau, everyone is convinced it's suicide. Distraught at rumors perpetuated by the vituperative food critic, Lucien Folon, that his restaurant La Mère Denis might lose its precious third Michelin star, Brault was considered to be très désolé by friends and family alike. But when Capucine is called to the mise-en-scène, Capucine smells something fishier than a bouillabaisse gone bad. And when Le Monde suggests that Capucine's investigation is a cover up for the lethal consequences of food critics everywhere--a profession in which her husband takes great pride--she will stop at nothing to solve the case. As evidence mounts, fine food, fraud, and kidnapping are all main ingredients in Capucine's search for the truth in this délicieux mélange of cuisine et le mystère."--Dust jacket
Target audience
general
Creator
Subject
Mapped to
Incoming Resources
- Has instance1
Outgoing Resources
- Creator1
- Genre1
- Subject6
- Is Part Of1
- Mapped to1