Bibliograph

Cooking the Lebanese way, Suad Amari ; photographs by Robert L. & Diane Wolfe

Type

Label

Cooking the Lebanese way, Suad Amari ; photographs by Robert L. & Diane Wolfe

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Cooking the Lebanese way

Responsibility statement

Suad Amari ; photographs by Robert L. & Diane Wolfe

Series statement

Easy menu ethnic cookbooks

Summary

An introduction to the cooking of Lebanon featuring such traditional recipes as Kabobs, hummus and tahini dip, chard and yogurt soup, and cracked wheat pilaf. Also includes information on the history, geography, customs and people of this Middle Eastern country

Target audience

juvenile

Classification

Contributor

Creator