Incoming Resources
- The complete salad cookbook, a fresh guide to 200+ vibrant dishes using greens, vegetables, grains, proteins, and more, America's Test Kitchen
- Saladish, a crunchier, grainier, herbier, heartier, tastier way with vegetables, Ilene Rosen with Donna Gelb ; photographs by Joseph de Leo ; illustrations by Emma Dibben
- The salad lover's garden, Sam Bittman ; illustrations by Elizabeth Barbour ; photography by Dency Kane
- Foolproof picnic, 60 delightful dishes to enjoy outdoors, Marina Filipelli ; photography by Laura Edwards
- Salad as a meal, healthy main-dish salads for every season, Patricia Wells ; photography by Jeff Kauck
- Salad for dinner, simple recipes for salads that make a meal, Tasha DeSerio
- Seriously good salads, creative flavor combinations for nutritious, satisfying meals, Nicky Corbishley, founder of Kitchen Sanctuary
- The side dish bible, 1001 perfect recipes for every vegetable, rice, grain, and bean dish you'll ever need, America's Test Kitchen
- Salad freak, recipes to feed a healthy obsession, Jess Damuck ; foreword by Martha Stewart ; photography by Linda Pugliese
- Very good salads., Middle Eastern salads & plates for sharing, Shuki & Louisa
- The sprouted kitchen bowl + spoon, simple and inspired whole foods recipes to savor and share, Sara Forte ; photography by Hugh Forte
- Around the world in 120 salads, fresh, healthy, delicious, Katie & Giancarlo Caldesi ; photography by Helen Cathcart
- Salad, recipes and text, Georgeanne Brennan ; general editor, Chuck Williams ; photographs, Noel Barnhurst
- Salads are more than leaves, salads to get excited about, Elena Silcock
- Mighty salads, 60 new ways to turn salad into dinner--and make-ahead lunches, too, editors of Food52 ; photography by James Ransom
- The complete salad cookbook, a fresh guide to 200+ vibrant dishes using greens, vegetables, grains, proteins, and more, America's Test Kitchen
- The power greens cookbook, 140 delicious superfood recipes, Dana Jacobi
- Taste of Home, 345 side dishes, pasta salads, leafy greens, breads and other enticing ideas that round out meals
- Repertoire, all the recipes you need, Jessica Battilana ; photographs by Ed Anderson
- Best American side dishes, by the editors of Cook's Illustrated ; photography, Carl Tremblay, Daniel J. Van Ackere ; illustrations, John Burgoyne