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The Resource The complete cookbook for young chefs, America's Test Kitchen

The complete cookbook for young chefs, America's Test Kitchen

Label
The complete cookbook for young chefs
Title
The complete cookbook for young chefs
Statement of responsibility
America's Test Kitchen
Title variation
complete cookbook for young chefs
Contributor
Publisher
Sponsoring body
Subject
Genre
Language
eng
Summary
Scientific know-how, rigorous testing, and hands-on learning for kids in the kitchen
Award
Garden State Children's Book Award (New Jersey), Children's Nonfiction, 2021.
http://library.link/vocab/ext/novelist/bookUI
10924157
Cataloging source
TOH
Dewey number
641.5
Illustrations
illustrations
Index
index present
Literary form
non fiction
http://library.link/vocab/ext/novelist/minGradeLevel
  • 4
  • 12
http://library.link/vocab/relatedWorkOrContributorName
  • America's Test Kitchen (Firm)
  • Sourcebooks Jabberwocky (Firm)
http://library.link/vocab/resourcePreferred
True
http://library.link/vocab/subjectName
Cooking
Target audience
pre adolescent
Label
The complete cookbook for young chefs, America's Test Kitchen
Instantiates
Publication
Note
  • "100+ recipes that you'll love to cook and eat!"--Front cover
  • Includes index
  • At head of title: America's test kitchen
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type code
  • txt
  • sti
Content type MARC source
  • rdacontent
  • rdacontent
Contents
Getting started in the kitchen -- Breakfast -- Snacks & beverages -- Cooking for you -- Cooking for family & friends -- Sides that make the meal -- Desserts -- Conversions & equivalents -- Healthy eating 101 -- Recipe stats
Dimensions
24 cm
Extent
208 pages
Isbn
9781492670025
Isbn Type
(hc)
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
color illustrations
System control number
(OCoLC)1047686603
Label
The complete cookbook for young chefs, America's Test Kitchen
Publication
Note
  • "100+ recipes that you'll love to cook and eat!"--Front cover
  • Includes index
  • At head of title: America's test kitchen
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type code
  • txt
  • sti
Content type MARC source
  • rdacontent
  • rdacontent
Contents
Getting started in the kitchen -- Breakfast -- Snacks & beverages -- Cooking for you -- Cooking for family & friends -- Sides that make the meal -- Desserts -- Conversions & equivalents -- Healthy eating 101 -- Recipe stats
Dimensions
24 cm
Extent
208 pages
Isbn
9781492670025
Isbn Type
(hc)
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
color illustrations
System control number
(OCoLC)1047686603

Library Locations

  • Delaware County District LibraryBorrow it
    84 East Winter Street, Delaware, OH, 43015, US
    40.299672 -83.064923
  • Orange BranchBorrow it
    7171 Gooding Blvd., Delaware, OH, 43015, US
    40.190037 -83.027387
  • Ostrander BranchBorrow it
    75 North Fourth Street, Ostrander, OH, 43061, US
    40.267330 -83.216989
  • Powell BranchBorrow it
    460 South Liberty Street, Powell, OH, 43065, US
    40.149379 -83.073659
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