Coverart for item
The Resource Back to butter : a traditional foods cookbook : nourishing recipes inspired by our ancestors, Molly Chester and Sandy Schrecengost

Back to butter : a traditional foods cookbook : nourishing recipes inspired by our ancestors, Molly Chester and Sandy Schrecengost

Label
Back to butter : a traditional foods cookbook : nourishing recipes inspired by our ancestors
Title
Back to butter
Title remainder
a traditional foods cookbook : nourishing recipes inspired by our ancestors
Statement of responsibility
Molly Chester and Sandy Schrecengost
Creator
Contributor
Subject
Genre
Language
eng
Summary
"It's time to get back to your roots (literally) with Back to Butter. It's time to get away from processed and industrialized foods and enjoy an energizing, nutrient-rich, and satisfying lifestyle. It's time to feel great! The traditional food movement focuses on real, whole foods--foods that our ancestors ate--and is quickly becoming the diet and lifestyle of choice for those looking to nourish themselves in the most sound and natural way possible. Traditional foods are unprocessed, naturally raised, traditionally prepared, deeply nourishing, and decidedly unrefined. Authors Molly Chester and Sandy Schrecengost take you through the basics of a traditional diet with ease and understanding, offering a list to get your pantry started and why some of the natural foods that you may have thought you should avoid (like butter, eggs, full-fat dairy, and meat) are actually healthy and essential. And eating a traditional diet doesn't mean you can't have your favorites [such as] White Bean Chicken Chili, Caesar Salad with Sourdough Herbed Croutons, Baked Potatoes with the Works, Buttermilk Pan-Fried Chicken, Wonderful Winter Pot Roast, Hummus, Guacamole, and Onion Dips, Peach Caramel Pie, and Rich Chocolate Cake with Raspberry Sauce. Rediscover how great whole foods can be with this guide to natural, healthy meals that make you want to thank your grandmother's grandmother's grandmother"--
Assigning source
Provided by publisher
Cataloging source
TEFOD
http://library.link/vocab/creatorName
Chester, Molly
Dewey number
641.3/02
Index
index present
LC call number
TX715
LC item number
.C526 2014eb
Literary form
non fiction
Nature of contents
dictionaries
http://library.link/vocab/relatedWorkOrContributorName
Schrecengost, Sandy
http://library.link/vocab/subjectName
  • Cooking, American
  • Cooking (Natural foods)
  • Nutrition
Label
Back to butter : a traditional foods cookbook : nourishing recipes inspired by our ancestors, Molly Chester and Sandy Schrecengost
Link
Instantiates
Publication
Note
Includes index
Antecedent source
unknown
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Foreword -- Preface -- Part I. The Traditional Foods Pantry -- Chapter 1: Fats and Oils -- Chapter 2: Sustainable Meat -- Chapter 3: Dairy -- Chapter 4: Nuts, Seeds, Beans, and Grains -- Chapter 5: Natural Sweeteners -- Part II. Traditional Foods Recipes -- Chapter 6: First Bites -- Chapter 7: Soup's On -- Chapter 8: A Salad, Please! -- Chapter 9: Nourishing Suppers: From the Sea; From the Garden; From the Pasture -- Chapter 10: Seasonal Sides: Spring; Summer; Fall; Winter -- Chapter 11: Fermented Fixin's -- Chapter 12: Bread and Breakfast -- Chapter 13: Save Room for Dessert! -- Chapter 14: Cheers! -- Resources -- Our Thanks! -- About the Authors
Dimensions
unknown
Extent
1 online resource.
File format
unknown
Form of item
online
Isbn
9781627880138
Isbn Type
(electronic bk.)
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
c
http://library.link/vocab/ext/overdrive/overdriveId
d29d968d-de46-41d2-8a85-a27a7b6c6136
Quality assurance targets
not applicable
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote
System control number
  • 2084602
  • (OCoLC)873818674
  • (OCoLC)ocn873818674
  • 2084602
Label
Back to butter : a traditional foods cookbook : nourishing recipes inspired by our ancestors, Molly Chester and Sandy Schrecengost
Link
Publication
Note
Includes index
Antecedent source
unknown
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Foreword -- Preface -- Part I. The Traditional Foods Pantry -- Chapter 1: Fats and Oils -- Chapter 2: Sustainable Meat -- Chapter 3: Dairy -- Chapter 4: Nuts, Seeds, Beans, and Grains -- Chapter 5: Natural Sweeteners -- Part II. Traditional Foods Recipes -- Chapter 6: First Bites -- Chapter 7: Soup's On -- Chapter 8: A Salad, Please! -- Chapter 9: Nourishing Suppers: From the Sea; From the Garden; From the Pasture -- Chapter 10: Seasonal Sides: Spring; Summer; Fall; Winter -- Chapter 11: Fermented Fixin's -- Chapter 12: Bread and Breakfast -- Chapter 13: Save Room for Dessert! -- Chapter 14: Cheers! -- Resources -- Our Thanks! -- About the Authors
Dimensions
unknown
Extent
1 online resource.
File format
unknown
Form of item
online
Isbn
9781627880138
Isbn Type
(electronic bk.)
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
c
http://library.link/vocab/ext/overdrive/overdriveId
d29d968d-de46-41d2-8a85-a27a7b6c6136
Quality assurance targets
not applicable
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote
System control number
  • 2084602
  • (OCoLC)873818674
  • (OCoLC)ocn873818674
  • 2084602

Library Locations

  • Delaware Main LibraryBorrow it
    84 East Winter Street, Delaware, OH, 43015, US
    40.299672 -83.064923
  • Orange BranchBorrow it
    7171 Gooding Blvd., Delaware, OH, 43015, US
    40.190037 -83.027387
  • Ostrander BranchBorrow it
    75 North Fourth Street, Ostrander, OH, 43061, US
    40.267330 -83.216989
  • Powell BranchBorrow it
    460 South Liberty Street, Powell, OH, 43065, US
    40.149379 -83.073659
Processing Feedback ...